Alday, J. C., & Villarino, B. J. Relationship of PROP (6-n-propylthiouracil) taster status with the body mass index and food preferences of Filipino adults.
Chicago Style (17th ed.) CitationAlday, Judit Culing, and Blanca J. Villarino. Relationship of PROP (6-n-propylthiouracil) Taster Status with the Body Mass Index and Food Preferences of Filipino Adults. 2007.
MLA (9th ed.) CitationAlday, Judit Culing, and Blanca J. Villarino. Relationship of PROP (6-n-propylthiouracil) Taster Status with the Body Mass Index and Food Preferences of Filipino Adults.
Warning: These citations may not always be 100% accurate.