TY  - BOOK
T1  - Pickles, relishes and chutneys tastes, traditions and 60 international recipes with notes on their origins and uses
A1  - Duff, Gail
LA  - English
PP  - London
PB  - Apple Press
YR  - 1995
UL  - https://tuklas.up.edu.ph/Record/UP-99796217605174649
OP  - 127
CN  - TX 601 D84
SN  - 1850766363
KW  - Fruit : Preservation.
KW  - Vegetables : Preservation.
KW  - Food : Preservation.
ER  -