APA (7th ed.) Citation

Asis, K. M., & Cornago, D. F. Fresh soft cheese using alternative rennet sources.

Chicago Style (17th ed.) Citation

Asis, Kirth Marfori, and Djanna F. Cornago. Fresh Soft Cheese Using Alternative Rennet Sources. 2007.

MLA (9th ed.) Citation

Asis, Kirth Marfori, and Djanna F. Cornago. Fresh Soft Cheese Using Alternative Rennet Sources.

Warning: These citations may not always be 100% accurate.