Quality management systems for the food industry a guide to ISO 9001/2

Quality management systems for the food industry a guide to ISO 9001/2

Sonraí bibleagrafaíochta
Príomhchruthaitheoir: Bolton, Andrew
Formáid: LEABHAR
Teanga:English
Foilsithe / Cruthaithe: London Blackie Academic & Professional c1997.
Ábhair:
Food industry and trade > Quality control.
ISO 9000 Series Standards.