Nicolello, I. (1995). Complete confectionery techniques. Hodder & Stoughton.
Chicagoスタイル(17版)引用形式Nicolello, I. Complete Confectionery Techniques. London: Hodder & Stoughton, 1995.
MLA(9版)引用形式Nicolello, I. Complete Confectionery Techniques. Hodder & Stoughton, 1995.
警告: この引用は必ずしも正確ではありません.