Cita APA (7th ed.)

Nicolello, I. (1995). Complete confectionery techniques. Hodder & Stoughton.

Cita Chicago (17th ed.)

Nicolello, I. Complete Confectionery Techniques. London: Hodder & Stoughton, 1995.

Cita MLA (9th ed.)

Nicolello, I. Complete Confectionery Techniques. Hodder & Stoughton, 1995.

Atenció: Aquestes cites poden no estar 100% correctes.