APA (7th ed.) Citation

Riely, E. (1996). The chef's companion: A concise dictionary of culinary terms (2nd ed., revised and expanded.). Van Nostrand Reinhold.

Chicago Style (17th ed.) Citation

Riely, Elizabeth. The Chef's Companion: A Concise Dictionary of Culinary Terms. 2nd ed., revised and expanded. New York: Van Nostrand Reinhold, 1996.

MLA (9th ed.) Citation

Riely, Elizabeth. The Chef's Companion: A Concise Dictionary of Culinary Terms. 2nd ed., revised and expanded. Van Nostrand Reinhold, 1996.