World Health Organization. Regional Office for Europe. Nutrition Unit. (1994). Indicators for assessing iodine deficiency disorders and their control through salt iodization. World Health Organization.
Chicago Style (17th ed.) CitationWorld Health Organization. Regional Office for Europe. Nutrition Unit. Indicators for Assessing Iodine Deficiency Disorders and Their Control Through Salt Iodization. Geneva, Switzerland: World Health Organization, 1994.
MLA (9th ed.) CitationWorld Health Organization. Regional Office for Europe. Nutrition Unit. Indicators for Assessing Iodine Deficiency Disorders and Their Control Through Salt Iodization. World Health Organization, 1994.
Warning: These citations may not always be 100% accurate.