Food preservation by moisture control fundamentals and applications - International Symposium on the Properties of Water (2nd:1994:Universidad de las Americas); Barbosa-Canovas, Gustavo V.; Welti-Chanes, Jorge; International Symposium on the Properties of Water (2nd : 1994 : Universidad de las Americas). (Lancaster Technomic Pub., 1994)
Includes bibliographical references and index.
Papers from the International Symposium on the Properties of Water (ISOPOW)-Practicum II, held at Universidad de las Americas-Puebla, Mexico, June 19-24, 1994.
Keywords: Food -- Preservation -- Congresses; Food -- Water activity -- Congresses