Cita APA (7th ed.)

Mabanta, A. C. D., & Gabriel, A. A. (2007). Influence of pasteurization on the color of Citrus microcarpa: Mathematical models. University of the Philippines Diliman.

Cita Chicago (17th ed.)

Mabanta, Anais Carla D., i Alonzo A. Gabriel. Influence of Pasteurization on the Color of Citrus Microcarpa: Mathematical Models. Quezon City: University of the Philippines Diliman, 2007.

Cita MLA (9th ed.)

Mabanta, Anais Carla D., i Alonzo A. Gabriel. Influence of Pasteurization on the Color of Citrus Microcarpa: Mathematical Models. University of the Philippines Diliman, 2007.