APA (7th ed.) Citation

Early, R. (1995). Guide to quality management systems for the food industry. Blackie Academic and Professional.

Chicago Style (17th ed.) Citation

Early, Ralph. Guide to Quality Management Systems for the Food Industry. London: Blackie Academic and Professional, 1995.

MLA (9th ed.) Citation

Early, Ralph. Guide to Quality Management Systems for the Food Industry. Blackie Academic and Professional, 1995.

Warning: These citations may not always be 100% accurate.