Advances in meat research.

Advances in meat research.

सभी संस्करण दिखाएं (3)
ग्रंथसूची विवरण
अन्य लेखक: Pearson, A. M.
स्वरूप: पुस्तक
भाषा:English
प्रकाशित: London Blackie Academic & Professional c1994.
विषय:
Fishery products.
Meat industry and trade.
Meat.
Poultry.