Canning and preservation of fruits and vegetables

Canning and preservation of fruits and vegetables

Detalles Bibliográficos
Autor principal: Bhatia, S. C.
Formato: Libro
Lenguaje:English
Publicado: Roop Nagar, Delhi Small Industry Research Institute [19--]
Materias:
Canning and preserving.
Fruit > Preservation.
Vegetables > Preservation.