Canning and preservation of fruits and vegetables

Canning and preservation of fruits and vegetables

Détails bibliographiques
Auteur principal: Bhatia, S. C.
Format: Livre
Langue:English
Publié: Roop Nagar, Delhi Small Industry Research Institute [19--]
Sujets:
Canning and preserving.
Fruit > Preservation.
Vegetables > Preservation.