Varnam, A. H. (1994). Beverages: Technology, chemistry and microbiology. Chapman & Hall.
Chicago Style (17th ed.) CitationVarnam, Alan H. Beverages: Technology, Chemistry and Microbiology. London: Chapman & Hall, 1994.
MLA (9th ed.) CitationVarnam, Alan H. Beverages: Technology, Chemistry and Microbiology. Chapman & Hall, 1994.
Warning: These citations may not always be 100% accurate.