The international dictionary of food & nutrition

The international dictionary of food & nutrition

Bibliografiske detaljer
Hovedforfatter: Anderson, Kenneth 1921-
Andre forfattere: Anderson, Lois E.
Format: Bog
Sprog:English
Udgivet: New York Wiley c1993.
Fag:
Food > Dictionaries.
Cookery > Dictionaries.
Nutrition > Dictionaries.