Reineccius, G. (1994). Sourcebook of flavors (2nd ed.). Chapman & Hall.
Chicago Style aipamenaReineccius, Gary. Sourcebook of Flavors. 2nd ed. New York: Chapman & Hall, 1994.
MLA aipamenaReineccius, Gary. Sourcebook of Flavors. 2nd ed. Chapman & Hall, 1994.
Kontuz: berrikusi erreferentzia hauek erabili aurretik.