Flavor of meat and meat products - Shahidi, F.; World Congress of Food Science and Technology (8th : 1991 : Toronto). (London Blackie Academic & Professional, 1994)
"Proceedings of the 8th World Congress of Food Science and Technology held in Toronto, Canada, 1991"--preface verso.
Keywords: Meat -- Congresses; Meat -- Analysis -- Congresses; Meat -- Sensory evaluation -- Congresses