Food Research Institute. Department of Microbiology and Toxicology, University of Wisconsin-Madison, Doyle, M. E., Steinhart, C. E., & Cochrane, B. A. (1993). Food safety 1993. Marcel Dekker.
Chicago-Zitierstil (17. Ausg.)Food Research Institute. Department of Microbiology and Toxicology, University of Wisconsin-Madison, M. Ellin Doyle, Carol E. Steinhart, und Barbara A. Cochrane. Food Safety 1993. New York: Marcel Dekker, 1993.
MLA-Zitierstil (9. Ausg.)Food Research Institute. Department of Microbiology and Toxicology, University of Wisconsin-Madison, et al. Food Safety 1993. Marcel Dekker, 1993.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.