APA način citiranja (7. izdanje)

Fuller, J., & Renold, E. (1992). The chef's compendium of professional recipes (3rd ed.). Butterworth-Heinemenn.

Čikaški stil citiranja (17. izdanje)

Fuller, John, i Edward Renold. The Chef's Compendium of Professional Recipes. 3rd ed. Oxford: Butterworth-Heinemenn, 1992.

MLA način citiranja (9. izdanje)

Fuller, John, i Edward Renold. The Chef's Compendium of Professional Recipes. 3rd ed. Butterworth-Heinemenn, 1992.