APA (7th ed.) Citation

Kurmann, J. A., Kroger, M., & Rasic, J. L. (1992). Encyclopedia of fermented fresh milk products: An international inventory of fermented milk, cream, buttermilk, whey and related products. Van Nostrand Reinhold.

Chicago Style (17th ed.) Citation

Kurmann, Joseph A., Manfred Kroger, and Jeremija Lj Rasic. Encyclopedia of Fermented Fresh Milk Products: An International Inventory of Fermented Milk, Cream, Buttermilk, Whey and Related Products. New York: Van Nostrand Reinhold, 1992.

MLA (9th ed.) Citation

Kurmann, Joseph A., et al. Encyclopedia of Fermented Fresh Milk Products: An International Inventory of Fermented Milk, Cream, Buttermilk, Whey and Related Products. Van Nostrand Reinhold, 1992.

Warning: These citations may not always be 100% accurate.