Sickler, S., & Shank, D. E. (1981). Guide to modern meals (3rd ed.). Webster Division, McGraw-Hill.
Style de citation Chicago (17e éd.)Sickler, Suzanne, et Dorothy Esther Shank. Guide to Modern Meals. 3rd ed. New York: Webster Division, McGraw-Hill, 1981.
Style de citation MLA (9e éd.)Sickler, Suzanne, et Dorothy Esther Shank. Guide to Modern Meals. 3rd ed. Webster Division, McGraw-Hill, 1981.
Attention : ces citations peuvent ne pas être correctes à 100%.