Lua APA (7ú heag.)

Nunez, E. T., & Francisco, M. L. d. Utilization of maltodextrin as fat replacer in chocolate ice cream.

Lua i Stíl Chicago (17ú heag.)

Nunez, Estrella Tamayo, agus Ma. Leonora dL Francisco. Utilization of Maltodextrin as Fat Replacer in Chocolate Ice Cream. 2003.

Lua MLA (9ú heag.)

Nunez, Estrella Tamayo, agus Ma. Leonora dL Francisco. Utilization of Maltodextrin as Fat Replacer in Chocolate Ice Cream.

Rabhadh: Seans nach mbeach na luanna seo go hiomlán cruinn i ngach uile chás.