Matz, S. A. (1989). Bakery technology: Packaging, nutrition, product development, quality assurance. Elsevier Science Pub.
Chicago Style (17th ed.) CitationMatz, Samuel A. Bakery Technology: Packaging, Nutrition, Product Development, Quality Assurance. [New York]: Elsevier Science Pub, 1989.
MLA引文Matz, Samuel A. Bakery Technology: Packaging, Nutrition, Product Development, Quality Assurance. Elsevier Science Pub, 1989.
警告:這些引文格式不一定是100%准確.