Davies, R. K. (1982). Developments in food microbiology. Elsevier Applied Science Pub.
芝加哥风格引文Davies, Roland. K. Developments in Food Microbiology. London: Elsevier Applied Science Pub, 1982.
MLA引文Davies, Roland. K. Developments in Food Microbiology. Elsevier Applied Science Pub, 1982.
警告：这些引文格式不一定是100％准确.