Impact of toxicology on food processing

Bibliographic Details
Other Authors: Ayres, John C.
Resource Type: Book
Language:English
Published: Westport, Conn. AVI c1981.
Subjects:
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245 1 0 |a Impact of toxicology on food processing  |c edited by John C. Ayres, John C. Kirschman. 
264 1 |a Westport, Conn.  |b AVI  |c c1981. 
300 |a 320 p. 
650 0 |a Food additives  |x Toxicology  |v Congresses. 
650 0 |a Food adulteration and inspection  |v Congresses. 
650 0 |a Food contamination  |v Congresses. 
650 0 |a Food poisoning  |v Congresses. 
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