Impact of toxicology on food processing

Impact of toxicology on food processing

Bibliographic Details
Other Authors: Ayres, John C.
Resource Type: Book
Language:English
Published: Westport, Conn. AVI c1981.
Subjects:
Food additives > Toxicology > Congresses.
Food adulteration and inspection > Congresses.
Food contamination > Congresses.
Food poisoning > Congresses.
Description
Physical Description:320 p.