APA (7. basım) Alıntı

Baird, S. C., & Sylvester, J. (1983). Role delineation and verification for entry-level positions in food service systems management. American Dietetic Association.

Chicago Style (17. basım) Atıf

Baird, Shirley Chaska, ve Joan Sylvester. Role Delineation and Verification for Entry-level Positions in Food Service Systems Management. [Chicago]: American Dietetic Association, 1983.

MLA (9th ed.) Atıf

Baird, Shirley Chaska, ve Joan Sylvester. Role Delineation and Verification for Entry-level Positions in Food Service Systems Management. American Dietetic Association, 1983.