APA (7th ed.) Citation

Baird, S. C., & Sylvester, J. (1983). Role delineation and verification for entry-level positions in food service systems management. American Dietetic Association.

Chicago Style (17th ed.) Citation

Baird, Shirley Chaska, and Joan Sylvester. Role Delineation and Verification for Entry-level Positions in Food Service Systems Management. [Chicago]: American Dietetic Association, 1983.

MLA (9th ed.) Citation

Baird, Shirley Chaska, and Joan Sylvester. Role Delineation and Verification for Entry-level Positions in Food Service Systems Management. American Dietetic Association, 1983.

Warning: These citations may not always be 100% accurate.