APA-Zitierstil (7. Ausg.)

Baird, S. C., & Sylvester, J. (1983). Role delineation and verification for entry-level positions in food service systems management. American Dietetic Association.

Chicago-Zitierstil (17. Ausg.)

Baird, Shirley Chaska, und Joan Sylvester. Role Delineation and Verification for Entry-level Positions in Food Service Systems Management. [Chicago]: American Dietetic Association, 1983.

MLA-Zitierstil (9. Ausg.)

Baird, Shirley Chaska, und Joan Sylvester. Role Delineation and Verification for Entry-level Positions in Food Service Systems Management. American Dietetic Association, 1983.