ASEAN food habits final report of the Asean Food Habits Project 1985-1989

ASEAN food habits final report of the Asean Food Habits Project 1985-1989

Detalles Bibliográficos
Autores Corporativos: ASEAN Sub-committee on Protein: Food Habits Research Development, Committee on Science and Technology, ASEAN Australian Economic Cooperation Programme
Otros Autores: Merican, Zahara
Formato: Libro
Lenguaje:English
Publicado: Kuala Lumpur The ASEAN Sub-committee on Protein: Food Habits Research and Development, Food Technology Division, Malaysian Agricultural Research and Development Institute 1989.
Materias:
Food habits > Asia, Southeastern.
Nutrition > Asia, Southeastern.