The lodging and food service industry

The lodging and food service industry

Alle Versionen (4)
Bibliographische Detailangaben
1. Verfasser: Lattin, Gerald W.
Format: Buch
Sprache:English
Veröffentlicht: East Lansing, Mich. Educational Institute of the American Hotel & Motel Assoc c1989.
Ausgabe:2nd ed.
Schlagworte:
Hospitality industry > Management.