Dining in grand style

Detalles Bibliográficos
Autor Principal:	Schneider, Elizabeth
Autor Corporativo:	Hilton International (Firm)
Outros autores:	Grimaldi, Michael, Hannig, Dieter
Formato:	Libro
Idioma:	English
Publicado:	Wellingborough, Northants, Eng Equations c1988.
Subjects:	Hilton International (Firm) Cookery, International. Entertaining.