Food, health, and the consumer - Gormley, T. R.; Downey, G.; O'Boirne, D.; Commission of the European Communities Directorate-General for Science, Research and Development; FAST (program).; Forecasting and Assessment in the Field of Science and Technology (FAST) (Program). (London Elsevier Applied Science, 1987)
"Prepared for the Commission of the European Communities, Directorate-General for Science, Research, and Development, as part of the FAST Programme (Forecasting and Assessment in the Field of Science and Technology)"--P. facing t.p.
Keywords: Food; Health; Nutrition policy; Nutrition