Leembrugen, R. (1986). Early Asian cooking. Simon & Schuster.
Chicago Style (17th ed.) CitationLeembrugen, Ranse. Early Asian Cooking. New York: Simon & Schuster, 1986.
MLA (9th ed.) CitationLeembrugen, Ranse. Early Asian Cooking. Simon & Schuster, 1986.
Warning: These citations may not always be 100% accurate.