BeMiller, J. N., Paschall, E. F., & Whistler, R. L. (1984). Starch: Chemistry and technology (2nd ed.). Academic Press.
Chicago Style (17th ed.) CitationBeMiller, James N., Eugene F. Paschall, and Roy Lester Whistler. Starch: Chemistry and Technology. 2nd ed. Orlando, Fla: Academic Press, 1984.
MLA (9th ed.) CitationBeMiller, James N., et al. Starch: Chemistry and Technology. 2nd ed. Academic Press, 1984.
Warning: These citations may not always be 100% accurate.