Cita APA (7th ed.)

Pomeranz, Y. (1985). Functional properties of food components. Academic Press.

Cita Chicago (17th ed.)

Pomeranz, Yeshajahu. Functional Properties of Food Components. Orlando, Fla: Academic Press, 1985.

Cita MLA (9th ed.)

Pomeranz, Yeshajahu. Functional Properties of Food Components. Academic Press, 1985.