Egg quality - current problems and recent advances

Egg quality - current problems and recent advances

Detaylı Bibliyografya
Müşterek Yazar: Poultry Science Symposium (20th : 1985 : Harper Adams Agricultural College)
Diğer Yazarlar: Wells, R. G.
Materyal Türü: Kitap
Dil:English
Baskı/Yayın Bilgisi: London Butterworths c1987.
Seri Bilgileri:Poultry science symposium no.20
Konular:
Eggs > Quality > Congresses.