Egg quality - current problems and recent advances

Egg quality - current problems and recent advances

Xehetasun bibliografikoak
Erakunde egilea: Poultry Science Symposium (20th : 1985 : Harper Adams Agricultural College)
Beste egile batzuk: Wells, R. G.
Formatua: Liburua
Hizkuntza:English
Argitaratua: London Butterworths c1987.
Saila:Poultry science symposium no.20
Gaiak:
Eggs > Quality > Congresses.