Nutrition and food science present knowledge and utilization proceedings of the eleventh International Congress on Nutrition

Nutrition and food science present knowledge and utilization

Détails bibliographiques
Collectivité auteur: International Congress of Nutrition (11th : 1978 : Rio de Janeiro, Brazil)
Autres auteurs: Brazilian Nutrition Society, Santos, Walter
Format: Livre
Langue:English
Publié: New York plenum Press c1980.
Sujets:
Nutrition > Congresses.
Food > Congresses.