Thermal processes for mango products scoops-in-syrup and juice packed in cans or bottles

Thermal processes for mango products scoops-in-syrup and juice packed in cans or bottles

Alle Versionen (2)
Bibliographische Detailangaben
1. Verfasser: Alabastro, Estrella F.
Weitere Verfasser: Ramos, Jeanette Y.
Format: Buch
Sprache:English
Veröffentlicht: [Quezon City UP-NSTA] 1983.
Schlagworte:
Mango industry > Philippines.
Mango > Preservation > Philippines.