Herschdoerfer, S. M. (1984). Quality control in the food industry (2nd ed.). Academic Press.
Dyfyniad Arddull ChicagoHerschdoerfer, S. M. Quality Control in the Food Industry. 2nd ed. London: Academic Press, 1984.
Dyfyniad MLAHerschdoerfer, S. M. Quality Control in the Food Industry. 2nd ed. Academic Press, 1984.
Rhybudd: Mae'n bosib nad yw'r dyfyniadau hyn bob amser yn 100% cywir.