Blaker, G. (1961). Food service industry: Training programs and facilities. Govt. Printing Office.
Citace podle Chicago (17th ed.)Blaker, Gertrude. Food Service Industry: Training Programs and Facilities. Washington, D.C: Govt. Printing Office, 1961.
Citace podle MLA (9th ed.)Blaker, Gertrude. Food Service Industry: Training Programs and Facilities. Govt. Printing Office, 1961.
Upozornění: Tyto citace jsou generovány automaticky. Nemusí být zcela správně podle citačních pravidel..