Equipment planning guide for vocational and technical training and education programmes hotel and catering

Equipment planning guide for vocational and technical training and education programmes hotel and catering

Xehetasun bibliografikoak
Erakunde egilea: A. Svensson and Associates
Formatua: Liburua
Hizkuntza:English
Argitaratua: Geneva International Labour Office 1983.
Saila:ILO equipment guide no. 16
Gaiak:
Food service > Equipment and supplies.
Hospitality industry > Equipment and supplies.