Chua, P. S., & Francisco, M. L. d. Freeze-thaw stability of beef hamburger patties with carrageenan.
Chicago Style (17th ed.) CitationChua, Penny Siy, and Ma. Leonora dL Francisco. Freeze-thaw Stability of Beef Hamburger Patties with Carrageenan. 2000.
MLA (9th ed.) CitationChua, Penny Siy, and Ma. Leonora dL Francisco. Freeze-thaw Stability of Beef Hamburger Patties with Carrageenan.
Warning: These citations may not always be 100% accurate.