Guide to canning fruits and vegetables

Guide to canning fruits and vegetables

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Detalhes bibliográficos
Autor principal: De Leon, Sonia Y.
Outros Autores: Castro, Florinda A.
Formato: Livro
Idioma:English
Publicado em: [S.l. s.n.] c1979.
Assuntos:
Canning and preserving > Handbooks, manuals, etc..
Fruit > Preservation > Handbooks, manuals, etc.
Vegetables > Preservation > Handbooks, manuals, etc.