Knight, J. B. (1979). Quantity food production, planning, and management. Van Nostrand Reinhold.
Chicago Style (17th ed.) CitationKnight, John Barton. Quantity Food Production, Planning, and Management. New York: Van Nostrand Reinhold, 1979.
MLA (9th ed.) CitationKnight, John Barton. Quantity Food Production, Planning, and Management. Van Nostrand Reinhold, 1979.
Warning: These citations may not always be 100% accurate.