APA (7th ed.) Citation

Corpuz, D. G. (1980). The restaurant services guide handbook. Jorand Marketing.

Chicago Style (17th ed.) Citation

Corpuz, Daniel G. The Restaurant Services Guide Handbook. Quezon City: Jorand Marketing, 1980.

MLA (9th ed.) Citation

Corpuz, Daniel G. The Restaurant Services Guide Handbook. Jorand Marketing, 1980.

Warning: These citations may not always be 100% accurate.