Liquid chromatographic analysis of food and beverages proceedings of a symposium on the analysis of Foods and Beverages by HPLC, held in Honolulu, Hawaii, April 1-6, 1979 - Symposium on the Analysis of Foods and Beverages by HPLC, Honolulu, 1979.; Charalambous, George (New York Academic Press, 1979)
Keywords: Food -- Analysis -- Congresses; Beverages -- Analysis -- Congresses; Liquid chromatography -- Congresses