Food and Nutrition Research Institute. Medical and Applied Nutrition Division. (1979). Foods highest and lowest in various nutrients. FNRI.
Chicago Style (17th ed.) CitationFood and Nutrition Research Institute. Medical and Applied Nutrition Division. Foods Highest and Lowest in Various Nutrients. Taguig, Metro Manila: FNRI, 1979.
MLA (9th ed.) CitationFood and Nutrition Research Institute. Medical and Applied Nutrition Division. Foods Highest and Lowest in Various Nutrients. FNRI, 1979.
Warning: These citations may not always be 100% accurate.