APA (7th ed.) Citation

Hulse, J. H., & Gupta, R. (1980). Sorghum and the millets: Their composition and nutritive values. Academic Press.

Chicago Style (17th ed.) Citation

Hulse, Joseph H., and R.K Gupta. Sorghum and the Millets: Their Composition and Nutritive Values. London: Academic Press, 1980.

MLA (9th ed.) Citation

Hulse, Joseph H., and R.K Gupta. Sorghum and the Millets: Their Composition and Nutritive Values. Academic Press, 1980.

Warning: These citations may not always be 100% accurate.