Field guide on food habits and food consumption a practical introduction to social surveys on food and nutrition in third world communities
| Hlavní autor: | |
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| Další autoři: | , |
| Médium: | Kniha |
| Jazyk: | English |
| Vydáno: |
Wageningen, The Netherlands
International Course in Food Science and Nutrition
1979.
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| Vydání: | Rev. ed. |
| Edice: | ICFSN nutrition papers
no.1 |
| Témata: |